Fish farming in Tunisian dams exemplifies a successful model that integrates environmental protection, enhances food security, and stimulates the local economy. This initiative transforms dams from mere freshwater reservoirs into productive fish farms.
The Tunisian Ministry of Agriculture, Water Resources, and Fisheries has developed this initiative by introducing various fish species that quickly adapt to freshwater environments and naturally feed on algae, plankton, and small crustaceans. This approach contributes to maintaining the ecosystem’s balance and cleanliness within the dams and reservoirs.
The benefits of this initiative extend beyond fishing and marketing. It creates job opportunities in rural areas, provides a nutritious and affordable food source, and eases pressure on traditional marine fisheries. It also promotes eco-tourism, making some dams popular destinations for nature lovers.
Tunisia aims to expand these projects in the future due to their significant economic, social, and environmental benefits. This aligns with the country’s national goals for achieving food security and sustainable resource management.
TunisianMonitorOnline (Douha Essafi)
